Poultry plucker has the small size, medium size and large size,
used for removing the hair of the slaughtered chicken, duck and
goose. The machine is with strong and durable structure and easy to
operate. The machine is clean, rapid, efficient, convenient and has
many other advantages.
Application of Poultry Plucker:
The poultry plucker is used to plucking the chicken, duck, goose,
quail, pigeon and other poultry. Besides, it can also used to peel
the skin of ginger, sweet potato, fish and etc.
Operation Steps of Poultry Plucker:
1. Put the slaughtered poultry into the hot water of 65°c-80°c, for
2. Then put the poultry in the machine and turn on the machine.
About 10 seconds, unlock the water faucet, to washing the chicken
feather or ginger skin out .
3. At last, stop machine and take out the poultry.